Squid — ngisi — from Tanzania’s coastal waters, supplied fresh or frozen and prepared as whole, cleaned tubes or rings. A dependable, high-turnover line for hotels, restaurants, distributors and export buyers.
Squid — known locally as ngisi — is a high-turnover line that works as hard on a hotel buffet as it does on an export pack. We supply it whole, or cleaned into tubes and rings ready for the fryer or grill, fresh where the cold chain allows and frozen for distribution and export.
Our squid is sourced from Tanzania’s coastal waters. Sizing and availability follow the season and the catch, and we clean and prepare to the format each order needs.
Prepared to your kitchen or buyer spec, on an unbroken cold chain. Availability follows the season and the catch.
Buffets and à la carte — cleaned and ready to cook.
Calamari rings and tubes prepared to a consistent size.
Frozen packs for regional distribution.
Cleaned, frozen and documented for international buyers.
Tell us the product, quantity, format and destination, and our team will reply with availability and next steps. WhatsApp is the fastest route.
Direct: export@shambafresh.com
Yes — whole squid, cleaned tubes and prepared rings. Tell us the format and size you need and we’ll match it.
Fresh on ice for nearby kitchens; frozen (IQF or block) for distribution and export. We advise based on your destination.
Ngisi is the Swahili name for squid — the same product, sourced from Tanzania’s coastal waters.
Yes. We clean and prepare squid into tubes or rings to your specification before packing.
Hotels, restaurants, distributors and international buyers — reach us for availability, formats and pricing.
