Tanzania’s fresh food & seafood,
ready for global markets.
ShambaFresh Export prepares Tanzanian produce, spices, moringa, nuts, seafood and halal meat for importers, distributors, food companies and hospitality groups — sourced, graded, packed, documented and shipped to your specification.
What we export
- 01Horticulture & vegetablesFrench beans, cabbage, carrots, potatoes, onions, garlic and ginger.
- 02Fresh fruitsPineapple, Hass avocado and watermelon.
- 03Fresh herbsBasil, rosemary, thyme, mint, coriander, chives.
- 04SpicesCloves, black pepper, cardamom, cinnamon, ginger, turmeric.
- 05MoringaMoringa powder, milled from leaf and packed to spec.
- 06Nuts & oilsCashew nuts and refined sunflower oil.
- 07Dry productsGrains, pulses and other dried goods, on request.
- 08SeafoodPrawns, octopus, lobster, squid, crab and fish — mostly frozen for the route. See seafood export.
- 09Goat, lamb & muttonHalal-processed carcasses and custom cuts, chilled or frozen.
- 10Beef & offalWhole carcasses, primal and portioned cuts, plus offal and by-products.
Processed with Union Meat Group
Our beef, lamb and goat is processed by our abattoir partner, Union Meat Group in Dar es Salaam — whole carcasses, primal and portioned cuts, offal and by-products. Everything is halal-processed and cold-chain handled to their food-safety standard, chilled or frozen and documented for export.
Produce export and seafood export
From our farms and outgrower network: graded, packed and documented, by air for perishables and by sea for shelf-stable lines.
Request produce exportPrawns, octopus, lobster, squid, crab and fish from the Tanzanian coast and Zanzibar, frozen and documented for buyers abroad.
Seafood exportWhy buyers work with us
Graded & inspected
Every consignment is hand-graded and quality-checked against your specification before dispatch.
Cold-chain handling
Temperature-controlled from farm and processing through to the port and airline.
Documentation arranged
We arrange the export paperwork your destination requires — phytosanitary, certificate of origin, halal and health documents.
Consistent volumes
A vetted grower and producer network lets us commit to repeatable supply.
Packed to spec
Retail, food-service or bulk packing, custom labelling and pallet configuration.
Traceable batches
Source-to-shipment records on every batch for confident, compliant sourcing.
How an order moves
- 01
Sourcing
- 02
Aggregation
- 03
Quality control
- 04
Grading
- 05
Packing
- 06
Documentation
- 07
Cold chain
- 08
Logistics
- 09
Shipping
Serving buyers across markets
By air for highly perishable produce and herbs, and by sea reefer for spices and frozen meat — we match the route to the product and your lead time. Explore what we supply to each market.
Request an export quote
Send us your product list, target volumes and destination — we’ll come back with pricing, MOQ and lead times. WhatsApp is the fastest route to our export desk.
Direct: export@shambafresh.com
Talk to ShambaFresh Export
Message us on WhatsAppImporters, distributors, food companies and hospitality groups — reach us for catalogue, samples and pricing. We reply in Swahili or English.
- Phone / WhatsApp
- +255 756 511 232
- Origin
- Tanzania — Dar es Salaam & Zanzibar