Herbs & spices
from Tanzania.
Zanzibar and mainland spices, and fresh herbs cut to order — for hotel kitchens, wholesalers and buyers abroad.

Herbs & Spices
Spices are dried, cleaned and graded, then packed for wholesale or export. Fresh herbs are cut and bunched to order for professional kitchens.
Tell us the spice, grade and pack size you need, and we confirm what the current harvest can supply.

Fresh Herbs & Spices
Fresh culinary herbs and spices, sourced and packed to your specification.
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Spices
Cloves, cardamom, cinnamon, pepper, ginger and turmeric — to spec.
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Zanzibar Cloves
Syzygium aromaticum
Whole cloves from Zanzibar, Pemba and Tanga, on enquiry.
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Black Pepper
Piper nigrum
Whole Tanzanian peppercorns, sun-dried and graded by size and density.
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Green Cardamom
Elettaria cardamomum
Whole green cardamom pods, dried to keep their colour and graded.
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Cinnamon
Cinnamomum verum
Cinnamon bark, quills or powder from Tanga and Zanzibar.
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Turmeric
Curcuma longa
Fresh, dried fingers or ground turmeric, cleaned and graded.
View productRequest herbs & spices supply
Send your target volume, grade, packing and destination and we’ll reply with pricing, MOQ and lead times. Your product is already attached — this is a B2B enquiry, no online checkout. WhatsApp is the fastest route.
Direct: [email protected]
Frequently asked questions
Which spices do you supply?+
Black pepper, cardamom, cinnamon, ginger and turmeric, from Tanga and Zanzibar, with cloves on enquiry — see the spices page for detail. Availability follows the harvest.
Do you supply fresh herbs to hotels?+
Yes — basil, mint, coriander, rosemary, thyme and more, cut and bunched to order through ShambaFresh HORECA.
Talk to us about herbs & spices
Message us on WhatsAppKitchens, retailers, wholesalers and export buyers — ask what is available this season and how ordering works.
- Phone / WhatsApp
- +255 756 511 232
- [email protected]
- Origin
- Tanzania — Dar es Salaam & Zanzibar