Fish & seafood
for restaurants.
Samaki Direct supplies restaurant kitchens with fish and seafood prepared to the menu — whole, gutted, filleted or portioned, fresh or frozen — on regular orders or when you need them.
Supply built around your menu
Tell us the dishes, the cuts and the portion weights, and we prepare to that specification so your kitchen spends less time on prep.
We are candid about seasonal lines like lobster and crab, and suggest alternatives when the catch changes.
- 01Cut to specificationWhole, gutted, filleted or portioned to agreed weights, where the species allows.
- 02Regular ordersStanding orders on the days you need them, adjusted to the season.
- 03Full rangeFresh fish, prawns, octopus, squid and calamari, lobster and crab.
- 04Cold chainPacked on ice in insulated boxes, or frozen where you prefer stock.
- 05Produce tooAdd vegetables, fruit, herbs and spices through ShambaFresh HORECA.
Order fresh fish on WhatsApp
Choose what you need and we write the WhatsApp message for you. We reply with today's price and availability — nothing is ordered until you confirm.
From message to kitchen
- 01
Share your menu needs
Products, cuts, portion weights and how often you order.
- 02
We confirm availability and price
Priced against what is landing, with alternatives when a line is out of season.
- 03
Prepared and packed
Cut to your spec and packed cold for your kitchen.
- 04
Delivered on schedule
On the days agreed, with changes handled by WhatsApp.
Fresh, chilled or frozen
Supplied on ice and never frozen, for cooking soon after delivery. Species and sizes follow what the coast is landing.
Homes, restaurants, hotel kitchens
Kept cold on crushed ice in insulated boxes from handling to delivery, so it holds its condition between catch and kitchen.
Hotels, supermarkets, wholesale
Cleaned or portioned, then frozen — individually (IQF) or in blocks — for stock, distribution and export.
Supermarkets, distributors, export
Every quote and order states which one you are getting, so you always know how your seafood was handled.
Request a quote
Prefer a written quote? Tell us the product, quantity, format and your area, and we reply with availability and price. WhatsApp is the fastest route.
Direct: export@shambafresh.com
Frequently asked questions
Can you supply our restaurant regularly?+
Yes. We set up standing orders around your service days and adjust them to the season and the catch.
Do you portion fish to our specification?+
Yes — whole, gutted, filleted or portioned to agreed weights, where the species allows.
Which areas do you supply?+
Restaurants in Dar es Salaam and Zanzibar. Tell us your location and we confirm delivery.
Can we order vegetables and herbs as well?+
Yes — ShambaFresh HORECA supplies produce, herbs and spices alongside seafood, so one supplier covers your kitchen.
Talk to Samaki Direct
Message us on WhatsAppAsk for today’s price, check availability or set up regular supply — we reply on WhatsApp.
- Phone / WhatsApp
- +255 756 511 232
- Origin
- Tanzania — Dar es Salaam & Zanzibar